A touch greek yogurt, fresh pears, a smattering of my fig
& honey almond granola, and chopped pistachios are the right aggregate for
those cups of parfait. You get the great of each worlds: tart and candy,
crunchy and creamy, dished out as a scrumptious breakfast which you don’t must
waste an oz of guilt on.
Ingredients
- ⅓ cups undeniable or greek yogurt
- ½ pear, sliced or
chopped
- 2 tablespoons granola
- 2 tablespoons chopped pistachios
- Honey for drizzling
Manual
Layer components in a cup or bowl, beginning with yogurt. Pinnacle
with pear, granola, pistachios and a drizzle of honey on pinnacle. Eat right
away. Seriously. What are you looking forward to?
Observe: see my tk recipe field for a fig & honey almond
granola recipe.
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