Iced Coffee
This fantastic tasty, guilt-loose iced espresso has best
forty calories!
Ingredients
- 1 teaspoon Cocoa Powder
- Sugar Free Sweetener To Taste
- 1 cup Brewed Espresso
- 1 cup Ice
- ¼ cups Unsweetened Vanilla Coconut Milk
- 2 Tablespoons Whipped Cream
Preparation
Add cocoa powder and sweetener to the coffee and stir. Add
ice to your preferred espresso cup or glass.
Pour the espresso over the ice. Add coconut milk. Top with
whipped cream.
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